
Prep Time 5 minutes
Total Time 5 minutes
Calories 485 kcal
Ingredients
- 2 frozen bananas
- ⅓ cup almond milk
- 2 tablespoons peanut butter
- 2 tablespoons cacao powder
Optional add-ins (add them if you have them!):
- 2 scoops Vital Proteins Collagen
- 2 teaspoons maca powder
- 1 tablespoon chia seeds
For topping
- ½ banana sliced
- Chocolate granola
- Peanut butter to drizzle
- Chia seeds
Instructions
-
Combine bananas, almond milk, peanut butter, cacao powder, and collagen, maca powder, and chia seeds if using, in a blender (I used my Vitamix). Puree until completely smooth – the mixture should be thick. Add a touch more liquid if necessary to get it to blend completely smooth.
-
Transfer to a bowl and add toppings as desired. Enjoy!
Recipe Notes
For a lower sugar option, replace half or all of the bananas with steamed and frozen cauliflower!
Conners, Rachel ” Chocolate Peanut Butter Smoothie Bowl” Bakerita , bekerita.com/chocolate-peanut-butter-smoothie-bowl
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